Microbiome Update:
Every time you eat, you are feeding 100 trillion guests.

By Ross Pelton, RPh, PhD, CCN


The microbiome is now understood to be one of the most critical aspects of good health. Maintaining a healthy microbiome requires:

  • Quality probiotic bacteria
  • Quality fiber-rich foods (multi-colored vegetables & fruits)

Dr. Ohhira’s Probiotics® are different than all other commercial probiotics because they are the only brand that utilizes a multi-year fermentation production process. Hence, Dr. Ohhira’s Probiotics® are actually a fermented food product that simulates the natural processes that occur in the human digestive tract.

Twelve strains of probiotic bacteria are utilized to start the fermentation production process along with many different kinds of organically grown foods.  During the multi-year fermentation process, bacteria ferment & digest the foods, which results in the production of a wide range of compounds we refer to as Postbiotic Metabolites. These are the important compounds that regulate many different aspects of human health.

In people with digestive complaints, postbiotic metabolites accelerate normalization of GI conditions by delivering anti-inflammatory, antioxidant, & antimicrobial activity and re-establish optimal acid/base balance & accelerate the growth of healthy new epithelial cells in the lining of the digestive tract. Only Dr. Ohhira’s Probiotics® deliver Postbiotic Metabolites.

Dr. Ohhira’s Fermentation Production Process Simulates Nature & The Natural Processes That Occur in the Human Digestive Tract